Barbera I.G.P.
Denomination: Barbera I.G.T. Province of Pavia
Vine variety: pure Barbera
Average age of vines: 15 years
Grape harvest: Traditional, by hand in crates
Average yield per hectare: 8000 kg
Tasting notes: Brilliant ruby red wine with violet highlights. Complex aroma of small red fruits, plum, blackberry, black cherry and cherry.
In the mouth it is robust and balanced with great freshness. It has a good texture and a light tannin structure that improve its drinkability.
CONTAINS SULFITES – ALCOOL 13,5% Vol.
