Winery - Prime Alture

FROM THE SOIL...

Our vineyards

Convinced that quality begins in the vineyard, we constantly invest and strive to improve our vines. They grow on our marl soils, and we want to highlight the characteristics that the soil itself gives. We can find them in the glass when we taste the wines, which are characterised by their longevity, their colour endurance, their intensity of aromas and their texture.

For several years, a single person, our Master Pruner Claudio Brunelli, has been taking care of the vines, pruning them according to the Simonit Method and paying attention to the vegetation at all stages, to improve the quality and longevity of the vines. To preserve the biodiversity of the environment, we have started a conversion to organic, sustainable and innovative production with our agronomist Claudio Giorgi.

FROM THE SOIL...

Our vineyards

Io per te

SPUMANTE METODO CLASSICO D.O.C.G.

A wine with an intense straw yellow colour and golden highlights. It has characteristic aromas of yellow fruit, pineapple and acacia together with light hints of vanilla and dried fruit given from the oak barrels in which the wine is aged. On the palate, it is typical, soft and balanced, with a lively freshness and good sapidity, and a pleasant aftertaste of roasted hazelnuts.

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Madame

CHARDONNAY I.G.P.

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Monsieur

PINOT NERO I.G.P.

Bright ruby red wine with light orange highlights. The nose is very typical, with delicate and elegant notes of small red fruits and cherries; spicy. The taste is full, harmonious, with good texture and persistence. The aging made for more than a year in the glass improves its great harmony.

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L’Altra metà del Cuore

MERLOT I.G.P.

This wine has a deep, bright ruby red colour, a penetrating and pleasant aroma with elegant notes of undergrowth, black cherry and a hint of hay. In the mouth, it is rich, balanced and has good persistence. The short ageing in small French oak barrels enhances the characteristics of the grape variety.
The ageing for more than a year in glass bottles enhances its great harmony. Food pairing: it goes well with tasty first courses (such as ravioli with braised meat), grilled red meat and seasoned cheese.

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Sotto Campo

ROSÈ DA UVE PINOT NERO

A wine with a bright rosé colour, a delicate bouquet of red fruits with a pleasant aroma of wild strawberries and raspberries, on a mineral texture. In the mouth it is soft and balanced, with a fresh and elegant finish.

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Sopra Riva

BIANCO I.G.P.

A wine with a bright straw yellow colour, with a complex and intense bouquet of pear, banana, rose petals, honeysuckle and nutmeg. In the mouth it is balanced, fresh and persistent. The moderate alcohol content and good acidity enhance its drinkability.

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NORD

BONARDA OLTREPÒ PAVESE D.O.C.

A wine of intense ruby red colour with violet highlights in the foam. Complex aroma of small berries, blackberries, currants, raspberries and black cherry. In the mouth it has a pleasant softness, in addition to a good texture and a tannin structure that highlight its characteristics.

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Ovest

BARBERA I.G.P.

Brilliant ruby red wine with violet highlights. Complex aroma of small red fruits, plum, blackberry, black cherry and cherry.
In the mouth it is robust, dry and balanced with great freshness. It has a good texture and a light tannin structure that improve its drinkability.

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…TO THE BOTTLE

Our cellar

The production of Prime Alture Winery comes from six grape varieties – Pinot Noir, Chardonnay, Merlot, Croatina,. Barbera and Moscato – which are cultivated in our vineyards using techniques that respect the biodiversity of the soil. The grapes, vinificated with great care during the processing phases in the cellar, give rise to our wines, which preserve the aromatic scents of the original vines.

Each of our wines is recognisable thanks to its harmonious drinkability, both for the younger wines and the mature ones, which age for a period in barriques before bottling.

The care and attention to detail that we put from the vineyard to the label make the wines of Prime Alture Winery distinguishable and identifiable.

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VISIT OUR WINE CELLAR

Tasting Lunch/Dinner

Come to Prime Alture for a tasting lunch or dinner!
4 courses paired with 4 glasses of wine by which you can enjoy our specialities and visit our wine cellar.

In combination with your lunch or dinner you can visit our wine cellar. You will discover the stories behind each bottle and immerse yourself in the art of winemaking.
The cost of the tasting is €70.00 per person.

Fill in the form to request availability.

* THE VISIT TO THE WINE CELLAR IS ONLY POSSIBLE BY BOOKING A TASTING LUNCH/DINNER